Description
Citrus Flavor Mitis Plant is large, rounded, bushy shrub or small tree with oval to elliptic, dark green leaves, 5-15cm long. In spring, bears fragrant white flowers, 4cm across, singly or in racemes. Sweet orange fruit, 6-10cm long, each with a secondary, embryonic fruit embedded at the apex, are borne in winter. Height 6-12m, Spread 3-5m. Deliverable Healthy plant in its pot with premium soil Most plants arrive within a week All the tips and tricks for expert-level care Soil mix with added fertilizer is usually recommended for planting Citrus mitis. The pot must absolutely be holed at the bottom to avoid having the roots stagnate in water. An ideal solution is to pour in a layer of gravel, clay pebbles or rocks to ensure that excess water drains well to the bottom. Make this layer about 1 to 2 inches (3 to 4 cm) thick. Citrus Flavor Mitis Plant commonly known as calamondin, is a small fruit shrub that produces tart, miniature oranges. It is thought to be a cross between the kumquat and mandarin, originating from China. The fruit is often used for flavoring sauces, dressings, and drinks, although it is quite acidic and can be hard to digest. This compact evergreen tree is prized for its glossy green foliage and is relatively easy to care for, making it suitable for indoor cultivation. For optimal growth, it should be placed in a well-lit area, avoiding direct sunlight during the hottest
| Plant Type |
Indoor Fruit Tree |
| Common Name |
Calamondin |
| Botanical Name |
Citrus mitis |
| Origin |
China |
| Fruit Characteristics |
Tart, miniature oranges (2.4-3.9 inches long) |
| Foliage |
Oval to elliptic, dark green leaves (2-6 inches long) |
| Flower Season |
Spring (fragrant white flowers) |
| Mature Height |
19.7 - 39.4 feet |
| Mature Spread |
9.8 - 16.4 feet |
| Light Requirements |
Well-lit area, avoid direct hot sunlight |
| Potting Recommendation |
Holed pot with 1-2 inches of drainage layer |
